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the moment you step into Truffles restaurant, you know it will be a very special dining
experience. The richly appointed restaurant is like
no other in St. Louis. Casual elegance best describes
the decor. "We did not want the restaurant to be too
formal," stated owner Harriet Cella Marshall. We want it
to be a place where people have fun and enjoy the
food." Just inside the door is a pub style bar that features live entertainment every Thursday, Friday
and Saturday night.
Three
large murals grace the fashionable dining room. Hard wood floors and china add a bit of whimsical
charm, resulting in a relaxed dining experience. HATS,
a private dining room, accommodates up to 28 guests.
The staff is courteous and friendly, ready to assist
you with any request.
Truffles
features superb Prime Steaks and Seafood. Tempt your
tastebuds with such delicious offerings as Truffle
Risotto, Lamb Chops,
Filet Mignon, Dover Sole Meunière, as well
as nightly specials. Our chef has seasonal
fresh fish delivered daily and selects only the most
tender beef, veal and lamb for his culinary creations.
Call for reservations and enjoy the finest in dining
and hospitality. Our friendly and experienced staff
looks forward to your arrival.
9202
Clayton Road - St. Louis, Missouri 63124
Phone 314.567.9100 for reservations. Fax 314.567.9105
make online reservations
at:
Email:
info@TrufflesInLadue.com
General
Manager: John Cain
Open
Monday through Friday for lunch,
and Monday through Saturday for dinner.
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